菜油,rapeseed oil
1)rapeseed oil菜油
1.to lard andrapeseed oil was studied by determinating peroxide value(POV).采用过氧化值(POV)测定法初步研究了枇杷叶提取物对猪油和菜油的抗氧化作用。
2.The application experiments show that th e oxidized-sulphitedrapeseed oil produced with this.在光催化下对经甲醇醇解改性的菜油进行空气常温氧化,然后对氧化产物进行亚硫酸化。
3.the antioxidant activity of propolis in lard andrapeseed oil were evaluated by determining their POV values and compared with those of PG.本文以猪油、菜油为实验材料,测定其POV值来评价蜂胶在动物油和植物油中的抗氧化特性,并与没食子酸丙酯(PG)比较。
英文短句/例句
1.Yeah. Like my tractor is running on rape oil. -Rapeseed oil. -Rapeseed oil.是的.举例说我的拖拉机靠油菜油发动.-油菜籽油.-油菜籽油.
2.Guangdong food is a bit light, while Sichuan food has a strong and hot teast, and Shanghai food is oily.广东菜稍微清淡，四川菜味浓而辣，上海菜油腻。
3.The seed of the rape plant.油菜籽油菜类植物的果实
4.The rapeseed is the valuable, harvested component of the crop.油菜籽是油菜具有收获价值的部分。
5.Today we have very nice greens, cabbage, cauliflower and watercress.今天我们准备了上好的油菜、菜、菜和西洋菜。
6.Generally, Guangdong food is a bit light and clear while Sichan food has a strong and hot taste. Shanghai food is rather oily and Beijing food is salty and spicy.一般说来，粤菜清淡，川菜辛辣，沪菜重油，京菜咸香。
7.Genetic Analyses on Brassica Napus×Sinapis Arvensis、Brassica Rapa×Orychophragmus Violaceus Hybrids and Their Progenies;甘蓝型油菜×新疆野生油菜、白菜×诸葛菜杂种及后代的遗传分析
8.Application Study of Vegetable Resource of Brassica Campestris in Rapeseed Breeding;白菜类蔬菜种质资源在油菜育种中的应用研究
9.Shanghai food is rather oily,沪帮的菜肴油水较重
10.Rape and barley are grown is rotation here.这里油菜和大麦轮种。
11.The vegetables were dropped into the holloware with boiling oil.把菜倒进了滚油锅里。
12.Toss the cooked vegetables in butter.将煮好的蔬菜拌上奶油。
13.We use vegetable oil for cooking.我们用植物油烧菜。
14.Much of the food is fried and there is greater use of sesame oil and vinegar.沪菜中多数是炒菜，麻油和醋放得较多。
15.Processing of dehydrated dieffenbachia and pakchoi脱水蔬菜(万年青、油冬儿菜)加工方法
16.Study on Good Properties of Qinghai Dahuang B.campestris;青海白菜型大黄油菜优良特性的研究
17.Somatic Hybridization between Brassica Napus and Orychophragmus Violaceus;甘蓝型油菜与诸葛菜体细胞杂交研究
18.Studies on the Molecular Mechanism of Yellow-seeded Formation in Brassica Juncea;芥菜型油菜黄籽形成的分子机理研究
相关短句/例句
rape oil菜油
1.ZD-8 separated from contaminated soil has rather strong ability forrape oil degration.ZD - 8菌株 ,具有较强的降解菜油的能力。
2.Each group received one treatment,group4 was control group,group1,2 and 3 supplemented rapeseed,rape oil and fatty acid calcium respectively.头)、菜油(150 g/d。
pared with sythesised antioxidant Butylated hydroxytoluene (BHT) under the condition of the same applying quantity,natural antioxidant Tea Polyphenols (TP) distinctly prolongs the guarantee period of soya-bean oil andrape oil.天然抗氧化剂茶多酚与合成抗氧化剂ＢＨＴ比较，在使用量相同的条件下，茶多酚可以明显地延长豆油及菜油的保质期，其抗氧化效果优于ＢＨＴ。
3)reap oil菜油
1.The combined Fatliquor LWF, modifiedreap oil-based fatliquor, phosphated fatliquor and acrylic fatliquoring retanning .可进一步合成LWF结合型加脂剂、改性菜油加脂剂、磷酸酯加脂剂、丙烯酸加脂复鞣剂。
2.They can further synthesis LWF combined fatliquor or modifiedreap oil fatliquor.采用阴离子层柱材料作催化剂，以菜油为原料进行酯交换反应，制得脂肪酸甲酯、甘油单双酯，作为皮革加脂剂合成的中间体。
4)rape[英][re?p][美][rep]油菜
1.The Role of Cabbage and Rape in Remediation of Cadmium Polluted Soil;甘蓝和油菜对镉污染土壤的修复研究
2.Impact of Cu and Zn pollution onrape growth and soil enzyme activity;铜、锌污染对油菜生长和土壤酶活性的影响
3.Characteristics of Zinc Distribution in Soil-rape System in the Vicinity of Tongling Mining Area, China;矿山污染区锌在土壤-油菜作物系统中的分布特征
5)rapeseed[英]["reip,si:d][美]["rep,sid]油菜
1.Carbendazim residue detection and dissipation dynamics inrapeseed plants and soil;油菜植株及其土壤中多菌灵残留检测及动态
2.A Process-Based Model for Simulating Phenological Development in Rapeseed;油菜生育期模拟模型研究
3.Research progress on genic male sterility gene ofrapeseed;油菜细胞核雄性不育基因研究进展
6)Brassica napus油菜
1.Effects of Heavy Metal Ions on Seeds Germination and Radicle Growth ofBrassica napus;重金属对油菜种子萌发和胚根生长的影响(英文)
2.Mutagenic effects ofBrassica napus by ~(12)C~(6+) ion beam;~(12)C~(6+)重离子辐照油菜诱变效应研究
3.Construction of Recombinant Plasmid ofBrassica napus Myrosinase(MYR1)Gene and Its Expression in Escherichia coli;油菜黑芥子酶基因重组表达质粒的构建以及在大肠杆菌中的表达
延伸阅读
菜油分子式：分子量：CAS号：性质：由芸苔菜子（含油约35%-48%）所得的半干性油。相对密度0.913-0.917（15/15℃）。凝固点-10℃。碘值97-108。皂化值168-179。主要是芥酸、油酸和亚油酸的甘油酯。金黄色。用作食用油、润滑油等，也用于制肥皂和磺化油。
